Statistical Data

Foodborne Illness
Each year many millions of people contract foodborne illnesses
 from eating unsafe foods, and thousands die as well.
Many of these cases go unregistered because they are
 sometimes hard to diagnose or they are simply not reported.
 Often foodborne illnesses come in the form of stomach cramps and diarrhea.
People get sick for a few days and are unsure whom to blame, or simply let
 the illness pass. Because of this, the true number of foodborne illnesses
in the United States is hard to establish, but the Center for Disease Control
"estimates that each year roughly 1 in 6 (or 48 million people) gets sick,
 128,000 are hospitalized, and 3,000 die of foodborne diseases."

Womans words per day on average in USA 3500
Men's words per day on average in USA 1500

Uprooting the leading causes of Death by Dr. Greger  Minute 23...


Popular posts from this blog